BLOOMS: Small pale blue flowers in spring and summer
LIGHT: Full sun
WATER: Water thoroughly when dry
SOIL: Average, well-drained
USES: Fresh or dried leaves are used to flavor meat, sausages, stuffings, soups and stews. Flowers can be added to salads.
HARVEST: Fresh leaves can be picked year round. For large quantities, harvest in summer.
PLANT HEIGHT: 4-6"
PLANT SPACING: 18"
NOTES: Ideal for hanging baskets, herb pots and containers. Deer resistant.
HERB SHIPPING RESTRICTIONS
The following states prohibit the importation of herb plants at anytime:
AK, CA, HI, ID, NV
The following states prohibit the importation of herb plants from June1 through December 31:
AZ, MT, OR, UT, WA
Mints: WY prohibits the importation of mint at any time
Strawberries: TN prohibits the importation of strawberries at any time
Chives: GA and WA prohibit the importation of chives at any time