Vegetable & Fruit

Long Island Improved Brussels SproutsA delicious vegetable for fall and winter use. Have a mild cabbage-like flavor, but are more tender and tasty. Frost improves their flavor. In most areas grown for fall harvest but in mild-winter areas can be planted...

Tall Utah CeleryA popular, slow growing, cool weather vegetable that produces delicious, crisp, long stalks. Its preparation is limited only by the cooks imagination-table, salads, soups, stews, etc.When and where to plantStart seeds indoors or in hot...

Gourmet Mix LettuceA specially formulated mix of four delicious, easy-to-grow and widely adapted lettuce varieties. Plants in this gourmet blend produce a range of delicate lettuce flavors and textures; colors including light green, dark green, and red...

Mesclun Salad MixMesclun Mix is an excellent choice for a wonderful fresh salad. A mixture of mild leaf greens that you may use as a dress up lettuce or alone. Sow in short rows for a continuous supply of tender young mixed leaves.When and where to...

Red Romaine LettuceThis popular and unique variety of lettuce is easy to grow and makes delicious salads. The leaves are tender, crisp and thick with a sweet flavor. Growth is vigorous with heads growing upright to about 10" When and where to...

Late Flat Dutch CabbageThis hardy, healthful and delicious crop is easy to grow and ideal for small and large gardens. Plants thrive in cool weather. By planting types with different maturity dates, you can enjoy cabbage for weeks. All are delicious when...

Broccoli Raab Spring RapiniA delicious, nutritious and easy to grow vegetable. Tall branching plants with numerous slender flowering shoots originating from the main stem. This type of Broccoli has a longer harvesting season than the "heading" type...

Detroit Dark Red BeetThe round, deep red roots are tender, delicious and sweet and can be served at all stages of growth and they store well. The young leaves make delicious greens. Beets are very easy to grow and prefer cool weather, through they...

Lacinato KaleLacinato, also known as dinosaur or Tuscan kale, has been a culinary treasure in Italy's Tuscany region since the 18th century. Its strap-like, blistered, dark green leaves can grow to 24" and are known for their rich, earthy flavor. Hardy...

Tall Green Leaf Castor BeanForms a large plant with huge fleshy leaves in a single growing season. This fast growing plant lends a topical appearance to any hedge or border.PlantingSelect a location with full sun and average soil. Plant in late spring...

Ornamental CabbageA favorite for cool season gardens. Brightly colored leaf rosettes in bi-colors of green, pink, purple and white. Colors intensify in cool weather. Great compliment to low-growing Pastel Carpet Alyssum. Edible leaves make an attractive...

Henderson's Baby Lima BeanA very prolific heirloom that produces delicious buttery baby limas, three to four beans per easy-to-shell pod. This variety was discovered in Virginia in 1885 and introduced by the Peter Henderson Co. in 1888. A sturdy early...

Lettuce Mesclun Zesty Salad MixThe perfect blend of sweet lettuces and spicy greens for gourmet salads all season. Includes these lettuces: Tango, Lolla Rossa, Black Seeded Simpson, Deer Tongue Red, and Royal Oakleaf. Greens include arugula, frisee, and...

Olympia SpinachSlower to bolt (send up a seed head) than most other spinach, making it an excellent choice for year-round sowing. Productive, upright plants feature smooth leaves that are easy to wash. Resistant to downy mildew. Packet is 3g...

Bright Lights Swiss ChardA bouquet of multicolored stems and wrinkled green and bronze leaves. Harvest tender young leaves for subtle, earthy flavor. A vigorous producer in all climates. Packet is 1.5g.PlantingPlant outdoors in early spring to summer,...

Spinach Bloomsdale LongstandingAn old-time garden favorite, quick to produce bunches of crinkled-leaved rosettes packed with vitamins and minerals. Best flavor and production when grown in cool weather. Packet is 4g.PlantingSpinach is super cold-hardy...